If you’re not a baker but want in on the seasonal, pumpkin treats – this Vegan Pumpkin Fluff Dip recipe is for you. It truly could not be any easier with just FOUR ingredients! Plus, it’s vegan (dairy-free) and gluten-free.
Pumpkin is a versatile flavor. So, we all know it goes great in lattes. And we know it’s scrumptious as a muffin or in a pie. But how about… Vegan Pumpkin Fluff dip? Yes,I have made pumpkin into a dip. Now, hear me out, because I get you might be a bit apprehensive – aren’t dips usually savory? Maybe, but why limit ourselves?! This recipe will bring you over to the sweet-dip dark side. And it means you can enjoy that oh-so-delectable pumpkin flavor by the spoonful, or with your favorite dipping vehicle (and, trust me, there are more options than you might think! 😉). Now, keep scrolling to get the recipe and step into the fall season!
Vegan Pumpkin Fluff Dip
Dairy-Free Pumpkin Fluff Dip. So easy with no baking required and just 4 ingredients! A fall treat that kids and adults will love.
- Prep Time: 5
- Cook Time: 30
- Total Time: 35 minutes
- Yield: 20 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegan
Ingredients
- 1 can coconut cream, refrigerated overnight
- 1 cup pumpkin puree
- 1/2 cup PS Snacks Vanilla Instant Pudding Mix
- 1 teaspoon pumpkin pie spice
Instructions
Directions:
1. Scoop solidified coconut cream into a large bowl (not including the liquid at the bottom). Use a hand mixer to beat until creamy
2. Then beat in the pumpkin, pudding mix and pumpkin pie spice until fully combined
3. Transfer to a serving bowl, cover and refrigerate for at least 30 minutes before serving with graham crackers or Nilla wafer cookies
Keywords: pumpkin fluff dip, dairy free pumpkin recipe, gluten free pumpkin recipe, no bake pumpkin dip, no bake pumpkin recipe, easy pumpkin recipes
What if I can’t find some of these ingredients?
Well, as we all know, the supply chains have been a bit muddled lately. So, if you can’t find or don’t want to use the PS Snacks pudding mix, most of Jello-O’s pudding mixes are already dairy-free (just be sure to check).
In addition, you could also use Jello-O’s sugar free mix to make this dip low carb / keto-friendly!
What can I dip into Vegan Pumpkin Fluff Dip?
Now, this is the fun part! There are so many great options to choose from. But here are some of my favorites (taste-tasted and approved!):
- Graham Crackers: A true classic. The combination of the honey flavor with warming spices of the dip is *chef’s kiss*.
- Vanilla Wafers: Often overlooked. These pair perfectly with the pudding flavor.
- Pretzels: Because we love salty/sweet!
- Apple Slices: Pumpkin and apple pair incredibly well.
As always, if you make this Vegan Pumpkin Fluff Dip or any of my other recipes I would love to know how it turned out for you! Please leave a review, and be sure to tag me on Instagram @Hungry.Blonde. xoxo GG
You might also like:
Classic Pumpkin Bread
Keto Chocolate Mousse
Keto Peanut Butter Frosting
Vegan Frosted Pumpkin Bars
Leave a Reply