Trader Joe’s Gnocchi with Meatballs and Spinach is an Easy Weeknight Meal

Looking for a delicious meal without the effort? Then you have to try my Trader Joe’s Gnocchi with Meatballs and Spinach. Just 3 ingredients and 15 minutes needed! Keep scrolling for the recipe.

When you’re in a pinch but want a satisfying dinner for you and your family, look no further than this Gnocchi and Meatballs Recipe! I like to think of it as a fun and easy twist on the classic spaghetti and meatballs.

So, we know gnocchi is a superior pasta. However, who wants to go through the hassle of making it?! Lucky for us, Trader Joe’s has some exceptional frozen gnocchi choices. And they’re all delicious! Now, I’m a huge fan of their Cauliflower Gnocchi, which I’ve used to make my Crispy Cauliflower Gnocchi and my Parmesean Cauliflower Gnocchi Recipes. In this case, I use their Gnocchi Alla Sorrentina and it gives the recipe amazing flavor from the sauce.

Ingredients and Instructions for Trader Joe’s Gnocchi with Meatballs and Spinach

What You’ll Need:
* TJ’s Italian Style Meatballs, thawed
* TJ’s Gnocchi Alla Sorrentina
* TJ’s organic baby spinach

Instructions:
1. Heat a large pan or skillet to medium heat and add a drizzle of olive oil.
2. Slice 8 meatballs in half and heat in skillet for 5-6 minutes until the outside gets browned and crispy and then remove from skillet.
3. To the skillet add 2 tablespoons of water, then the contents of the Gnocchi Alla Sorrentina.
4. Cook for about 7 minutes, stirring frequently, until the sauce is fully melted.
5. Add meatballs back into the skillet along with 2-3 large handfuls of baby spinach and stir until spinach is wilted.

Check out the video below for a step-by-step to making this easy meal!

@hungry.blonde

Just 15 minutes and 3 ingredients needed to make this easy weeknight dinner! Run in #TraderJoes and grab:  * TJ’s Italian Style Meatballs, thawed * TJ’s Gnocchi Alla Sorrentina * TJ’s organic baby spinach Instructions: 1. Heat a large pan or skillet to medium heat and add a drizzle of olive oil 2. Slice 8 meatballs in half and heat in skillet for 5-6 minutes until the outside gets browned and crispy. Remove from skillet 3. To the skillet add 2 tablespoons of water, then the contents of the Gnocchi Alla Sorrentina 4. Cook for about 7 minutes, stirring frequently, until the sauce is fully melted 5. Add meatballs back into the skillet along with 2-3 large handfuls of baby spinach and stir until spinach is wilted #traderjoeshaul #traderjoesmusthaves #easyrecipe

♬ Cupid – Twin Ver. (FIFTY FIFTY) – Sped Up Version – sped up 8282

If you make this Trader Joe’s Gnocchi and Meatballs with Spinach, then I would really appreciate a comment and rating down below, under the recipe card. Don’t forget to take a picture and tag me over Instagram (@hungry.blonde), TikTok and Pinterest! xoxo GG

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