Slow Cooker Brown Sugar Garlic Chicken
The easiest, most satisfying, and family friendly dinner! My Slow Cooker Brown Sugar Garlic Chicken is made with just three ingredients.
- Prep Time: 5
- Cook Time: 4 hours
- Total Time: 4 hours 5 minutes
- Yield: 6 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 6 boneless skinless chicken thighs
- 4 cloves of garlic, minced
- 1/3 cup + 1 tbsp coconut sugar (or brown sugar)
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
1. Place chicken thighs and garlic in Crockpot, then evenly sprinkle on salt, pepper and coconut sugar
2. Give a quick toss then cook for 4 hours on high or 8 hours on low
3. Use 2 forks to shred chicken
Notes
I don’t include salt & pepper as ingredients because they’re kitchen staples, hence referring to this as a “3 ingredient” recipe
When you first place everything in Crockpot you may think “this needs some liquid” – but trust me, it doesn’t! As everything cooks, it will release its own liquids to keep moist and tender
Recipe adapted from Dinner Then Dessert
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