One day when I have a kitchen larger than the size of a closet, I'm totally going to be that girl who gets overly festive around the holidays. Like, sorry future children, I'm probably going to dress up like Harley Quinn to go trick-or-treating with you. You've been warned. Until then, my ...
HB Travels: Barcelona
I’ve got to be honest - after such an incredible week in Italy (catch up with recap one and two) and knowing our trip was ending in Paris, I was originally feeling a bit bleh about going to Barcelona. I knew very little about the city and just didn't think it sounded as exciting as our other ...
NYC Restaurant: Atwood {Brunch}
Ever since moving to the Upper East Side in January, I've had so many people ask about my favorite places to eat around my neighborhood. But for some reason - maybe out of habit or just because I always go there for work + social life - I always end up dining out in the downtown area of ...
I Made It: Cake Batter Blondies
In December 2010 I invented a little dessert called Cake Batter Blondies. (Check out that amazing photography, HA) The other day I was talking to Jessi about Hungry Blonde and she was like, "Gracie - why the heck haven't you re-introduced your Cake Batter Blondies?!" I sat there literally ...
HB Travels: Capri, Italy
So, where were we? Oh right, wrapping up in Positano. After a long, stuck-in-the-rain-with-all-of-our-luggage day leaving Positano, Sydney and I were THRILLED to arrive in the destination we were most excited about visiting - the island of Capri. Right when we got off the ferry, we were ...
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