Chocolate Chip Pretzel Cookie Bars
These Chocolate Chip Pretzel Cookie Bars are an incredibly delicious sweet & salty treat, and you’ll never believe how easy they are to make with just 7 ingredients needed, one bowl, and 30 minutes. Kids and adults will love them. Option to make gluten-free!
- Prep Time: 5
- Cook Time: 25
- Total Time: 30 minutes
- Yield: 8-12 1x
- Category: Dessert
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 stick unsalted butter, melted
- 1 cup brown sugar, packed
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- pinch of salt
- 1/2 cup semisweet chocolate chips
- 1/2 cup pretzels, crushed
- mini pretzels for topping (optional)
Instructions
- Preheat oven to 350 degrees. Grease or line 8×8 baking dish with parchment paper
- In a large bowl whisk together butter and sugar, then mix in the egg and vanilla
- Add flour and salt, combine well
- Fold in chocolate chips and crushed pretzel pieces
- Transfer batter to baking dish and spread evenly. Top with mini pretzels and press down slightly
- Bake for 23-35 minutes
- Let cool for at least 30 minutes before cutting into squares
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Find it online: https://hungry-blonde.com/chocolate-chip-pretzel-cookie-bars/
